Sunday, 21 October 2018

Seremban Trip Food Post #1

♡ Seremban Trip 2018 ♡ Food Post #1 ♡

1st day dinner : 18.10.2018

LHY's Mummy Home cooked Dinner 🍽


1. Stinky Tofu with Pickled Chinese Cabbage and Specialized Chili Sauce
臭豆腐 + 台式高丽菜泡菜 + 特制辣椒酱😋
🦀 It's my first time having stinky tofu.
It has a really stinky rubbish kind of smell and you can even smell it far away.
The tofu is crispy at outside and soft inside.
The taste is so great especially when I eat it along with the Prickled Chinese Cabbage.
The Cabbage is more to soury taste but very refreshing! 🦀



2. Hong Kong Style Chicken Feet
港式鸡脚 😋
🦀 HK chicken feet is more to spicy and heavy taste.
The taste of it is more familiar to those
Dim Sum Restaurant.
Yummy! 🦀

3. Dumpling
水饺 😋
🦀 This dumpling is full of chives (韭菜) with the meat, so chewy and feeling full after eating it.
It has a very good taste of the chives and totally won my heart! 🦀

4. 菜胆😋
🦀 Refreshing and crunchy vege to wash away the oily stuff in our mouth, throat and belly teeheee! 🦀

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